Revel + Roost, an ambitious two-tiered restaurant in Tower Two-Sixty in Market Square, is officially opening its doors today. The restaurant will be serving breakfast, lunch and dinner in its two distinct areas. The downstairs Revel will serve lunch and dinner, and Roost, located upstairs, will … [Read more...]
St. Patrick’s Kegs ‘N Eggs Brunch at the Biergarten
Celebrate St. Patrick’s Day a little early this year with an early-morning Kegs ‘N Eggs brunch bash at the Biergarten at Hotel Monaco. On Saturday, March 12 from 7:00 to 11:00 a.m. – just in time for the St. Patrick’s Day parade – the Commoner will be opening its rooftop Biergarten for an … [Read more...]
Today: Free Meatballs at Emporio
Emporio: A Meatball Joint, is celebrating National Meatball Day today, Wednesday, March 9, with a free meatball giveaway. Stop by either one of their locations today and pick up your free sample. They'll be handing out meatballs at their Wexford spot from 11:00 a.m. to 1:00 p.m. and 5:00 p.m. to … [Read more...]
Station Adds Sunday Brunch
Curtis Gamble has heard you. After fielding requests for months, Station, Gamble’s modern gastropub in Bloomfield, will be launching a Sunday brunch program on Sunday, March 13. “It’s been a question for so long, and we hear it from so many of our guests,” Gamble says. “Our customers have been … [Read more...]
March Food Truck Roundup…. Roundup
In the last year, Pittsburgh has experienced an explosion of food trucks, with new options rolling out regularly. And this month, you’ll have a bunch of chances to enjoy them all, because there are plenty of food truck roundups and rallies happening all over town. Saturday, March 5: March Food … [Read more...]
It’s Official: Southern Tier Brewpub Coming To Pittsburgh
The North Shore is about to get another drinking and dining option. Southern Tier Brewing Company has just announced plans to open its first satellite facility in Pittsburgh, within walking distance of Heinz Field and PNC Park. The new brewpub will feature a full food menu, plus a massive … [Read more...]
Wigle Whiskey Kicks Off Perfect Pairs Month
Everything goes with whiskey, right? Wigle Whiskey seems to think so, which is why they're turning March into 'Perfect Pairs' month, and hosting a number of whiskey pairing events all month long. Throughout March, they're teaming up with local food makers and purveyors for free demonstrations … [Read more...]
Bread and Salt Bakery Closing
Well, this is heartbreaking - and a major loss for Pittsburgh. Bread and Salt Bakery, the Bloomfield bakery and pizza shop, which won massive critical acclaim (and just garnered a James Beard nomination for owner/baker Rick Easton), has just announced that it will be closing for good. Easton … [Read more...]
Cibo Reopens in Regent Square
After nearly a year-long hiatus, Regent Square's Cibo has reopened its doors with a new menu, and a new chef leading the kitchen. Chef Jennifer Buehler Burfield, who did stints at Cure and Portland's Lauro Kitchen, will be serving up classic Italian dishes, including polenta, venison carpaccio, … [Read more...]
Millie’s Homemade Announces Opening Date
Ice cream lovers, you’re in for a treat. Millie’s Homemade Ice Cream, the cult-favorite homemade ice cream company started by Chad and Lauren Townsend, has set an opening date for their brick-and-mortar location. On Tuesday, March 15, Millie’s ice cream shop will officially open in Shadyside … [Read more...]