In the month since Rick Easton announced that his Bread and Salt Bakery would be closing their doors and he’d be moving to New York City, he’s been teasing photos of mouthwatering baking projects, using lots of stone-milled wheat from his new home state. And now, we all get to try his new … [Read more...]
Legume Hosting Maine Shore Dinner
Legume wants to take you on a culinary trip up north. On Sunday, April 10, they’re hosting a Maine Shore Dinner, featuring Maine classics – and a very special guest. The menu will include you-crack-‘em fresh lobsters, coleslaw, corn on the cob, clams or mussels, and Maine blueberry pie. … [Read more...]
8 Food Events Not To Miss in April
Mark your calendars, because there’s plenty of tasty, food-centric events happening in April. April 9-April 10: Food Truck Roundup at Tanger Outlets Washington’s Tanger Outlets will be hosting some of Pittsburgh’s favorite food trucks on Saturday, April 9 and Sunday, April 10. Participating … [Read more...]
Churchview Farm Summer Happy Hour Tickets On Sale
A while back, we told you about Churchview Farm’s new summer happy hour initiative: A monthly happy hour on the farm, each featuring a different chef and two local breweries, Wigle Whiskey cocktails, and Millie’s Homemade ice cream and sorbet. And now, the full lineup has been announced… and … [Read more...]
Stickler’s Ice Pops Opening in Millvale
Stickler's Ice Pops, from husband-and-wife team Todd and Laura Saulle, is set to bring fresh fruit ice pops to Millvale. The ice pop company, formerly known as Pop Stop, is opening their first brick-and-mortar shop later this spring. “The whole mission of our pops is just to make better stuff … [Read more...]
Fry Another Day: A ‘Keep Pittsburgh Fishy’ Fish Fry
Good Friday is only a day away, and that means that the Pittsburgh Lenten fish fry season is coming to a close. And if that makes you as sad as it makes us, you’re in luck, because you have one final chance to enjoy a traditional fish fry dinner – and this one not only supports a great cause, but … [Read more...]
Easter Brunch Options in Pittsburgh
Easter comes early this year on Sunday, March 27. Don’t want to cook at home? Plenty of restaurants are offering special brunch menus, buffets, and extended hours. For the Pierogi Lover Braddock’s American Brasserie (107 6th Street) Downtown’s Braddock’s American Brasserie is serving up an … [Read more...]
Driftwood Oven Introduces Bread Subscription Service
Driftwood Oven, the roaming pizza truck known for their naturally-leavened wood-fired pizza and bread, is getting into the bread subscription business. On Thursday, March 24, they’re launching a weekly subscription program, with pickup locations throughout the city. The initial pilot program … [Read more...]
Brew Gentlemen Releasing New Spring Brews
The Brew Gentlemen is known for their ever-expanding list of seasonal brews, carefully crafted and curated for release at the beginning of each season. Since announcing their initial 2016 release schedule at the beginning of the year, the crew at Brew Gentlemen have decided that one to two seasonal … [Read more...]
Farm To Table Conference Happening This Weekend
The 10th annual Pittsburgh Farm to Table conference is coming to the David L. Lawrence Convention Center this weekend – and we have two tickets to give away. This year’s local food conference will feature two full days of speakers, workshops, vendors, and plenty of locally-grown food. The … [Read more...]